Podgorica to Eko Katun Stavna

Despite the nice comfy bed that Blazo and Marija so kindly offered us, we avoid the temptation to sleep in. It is a working day for our hosts after all. But we’re not allowed to leave before a delicious local breakfast of cheese rolls and pita.

The instructions we had received last night to get out of the city fast proved accurate and efficient. Go left, take a right at the second traffic lights and then straight ahead. Before we know it we’re out of the city and hardly 5 minutes later we’re back in the mountains, surrounded by nature and sheep. The capital of Montenegro is a large village, really.

 again beautiful mountain roads
again beautiful mountain roads

Our first stop of the day is Bukumirsko Jezero.

 Bukumirsko Jezero
Bukumirsko Jezero

 

 Bukumirsko Jezero
Bukumirsko Jezero

 

 Bukumirsko Jezero
Bukumirsko Jezero

The weather remains dry and we are thoroughly enjoying the views and the impressive peaks around us. Next destination is Rikavačko Jezero, a small mountain lake close to the Albanian border.

 winding trail
winding trail

The road up is pretty nice, a few puddles here and there from the rain of the past days but otherwise in good condition. Despite the odd sheep traffic jam we reach Rikavačko without incidents.

 taking a breather
taking a breather

 

 traffic jam
traffic jam

 

 Inland Montenegro, astonishing yet again
Inland Montenegro, astonishing yet again

 

 spotting some sunshine and the lake down below
spotting some sunshine and the lake down below

We had learned from Blazo that there are several options to continue from here. There’s a small mountain road that leads further on after the lake. But you need to cross “Wolf stream”, which only weeks ago was still impassable due to the debris washed down from the mountains after the winter. Since we’re not sure the trees and boulders blocking the river crossing have been cleared yet by the lumber jacks that usually operate in this area, we opt for the alternative slab route via Verusa to get to Matesevo and Andrijevica. It turns out to be a good call, as it soon starts pouring down again.

 drizzling again
drizzling again

Around lunch time we come across this little trout farm and restaurant. At first sight it looks deserted, but we decide to take a look anyway.

 looking for some lunch
looking for some lunch

We find the owner reading a newspaper and sipping on some tea. We don’t really understand each other, but sign language is pretty universal. And so are mobile phones. He calls someone and then gives us the phone. It’s a lady who asks us what we need. Some food? No problem! We’re shown to the dining room and the heating is turned up. While we’re getting installed our lunch is still swimming around outside.

 lunch still swimming happily
lunch still swimming happily

 

 cool looking place
cool looking place

 

 trout farm
trout farm

But not for long…

 the freshest trout ever
the freshest trout ever

When we’re finished with the delicious food this guy turns up.

 our new friend
our new friend

 

 beautiful creature
beautiful creature

He can’t seem to find the way out, so we help him a little.

The place also has a very groovy sound system.

 interesting equipment
interesting equipment

The rain is easing up again so we say our goodbyes and hit the road again. It has to be said though that after the past week our definitions of what constitutes a drizzle, a rain and a torrential downpour have changed a little. Our friend in Podgorica had recommended Eko Katun Stavna in the mountains around Andrijevica. We had hoped to have made it a bit further today, but with the current weather we don’t really feel like riding a lot further. A small winding paved road takes us up the mountain. The mist and the trees lend the place a magical atmosphere and we’re taken by surprise when suddenly the wooden cabins of the Katun appear.

The reception is warm and welcoming. We’re set up in a huge cabin where the wood burner is immediately put to good use and every available spot is put to use for drying out our clothes and boots.

 starting up a fire
starting up a fire

 

 plenty to choose from
plenty to choose from

 

 cosy living room
cosy living room

We’re ready just in time for beer o’clock.

 and beer o
and beer o’clock!

The elaborate menu offers a wide range of local specialties. We just rely on the suggestions from the owner. We’re not disappointed when the food arrives.

 simply delicious
simply delicious

 

 the best culinary discovery of this holiday: burek!
the best culinary discovery of this holiday: burek!

When we get back to our cabin, the wood stove is piping hot and the entire place feels like a banja. At least our clothes and boots will be dry in the morning.

Today’s route:

Elevation:

Jo Written by:

Roamer, wanderer, nomad, vagabond.

Keen and curious adventurer who feels just as much at home in IT as in the workshop tinkering on bikes. Loves exploring the world, its people and himself, preferably on 2 wheels behind the handlebars of his beloved bike. Lucky to have found a partner in life and on the road to share this with.